Yesterday, I made fried chicken.
As in, chicken-pieces-dredged-in-flour-and-spices-and-pan-fried-in-hot-oil fried chicken. I'm not usually a fan of fried chicken (barring Chick-fil-a), but this was pretty good. To top the southernness all off, David made biscuits. He told me his Julia Child biscuits were better than my Martha Stewart fried chicken. Going by author's credentials alone, I have to agree.
Fried chicken recipe from:
Biscuit recipe from: